September 15, 2012

Roasting a pumpkin

Well, my giant pumpkin that I grew all by myself has officially been made into food. Dave, as I affectionately dubbed him (yes my pumpkin is a "he"), was a good soldier and let me cut him up, gut him, roast him, grind him and bag him for later use. His remains are now cryogenically stored until I need him for a muffin or scone or cookie. Thanks Dave!

PS- notice how this pumpkin is a beautiful light orange? And the crap you get in the can is brown? Yeah, that's cause Dave is all natural.

sacrificial Dave.

The gory process

1 comment:

Anonymous said...

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